Sunday, May 27, 2012

Cheesy Mashed Cauliflower

 

This is a delicious alternative to mashed potatoes.  You can get the same effect as mashed potatoes but with less carbs and a guarantee that you are getting a veggie serving.  This is great for kids who hate vegetables because they will probably never know that they are eating cauliflower!

adapted from Food Network

Here's What You Need:
2 cups "riced" cauliflower
1/2 cup shredded cheddar cheese
2 tbs sour cream
1 tsp salt
1 tsp ground black pepper
1 tsp garlic powder
1 tsp dried parsley
3 tbs unsalted butter

Here's What You Do:

Ricing the cauliflower
Take one large, fresh head of cauliflower, remove stems and leaves, and cut into florets.  Put the florets into a food processor and puree until it looks like rice.  (Mine actually looks more like cous-cous).

Heat the cauliflower in the microwave for two minutes.  Immediately put into food processor and add all other ingredients.  Puree until smooth and creamy.

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